About us
01 WHO WE ARE
Dream bigger
AgthiaVentures is the venture capital arm of Agthia Group, one of the Middle East’s leading F&B companies and ADQ, an Abu Dhabi-based investment and holding company.
We are a stage agnostic fund with a focus on early stage better-for-you food and beverage brands, value chain technology, and ingredient technology. We actively search out ambitious entrepreneurs who are ready to unlock their potential. With us as your long-term partner, you benefit from decades of deep industry knowledge and commercial expertise.
Most importantly, we understand the startup mindset; we believe in action.
02 OUR EXPERTISE
For businesses going places
AgthiaVentures builds on Agthia Group’s four decades of experience and collaborative spirt to help take your startup to the next level. In addition to investment, Agthia Group seeks to support startups through commercial partnership opportunities.
We partner with companies on:
Brand building
Learnings from our track record of growing national and multinational brands.
Go-to-market acceleration
Market research, planning and customer insight resources.
Research & development
A focus on, and proven expertise in, product and technological innovation.
Strategic guidance
Knowledge of key areas including marketing, finance, supply chain and distribution.
03 AREAS OF FOCUS
Forward- Together
We are seeking out brands, categories, and solutions across Agthia Group’s portfolio that are both complementary and adjacent to its business model. We primarily invest in companies that have a clear product-market fit and are demonstrating revenue growth.
Food and beverage
Entrepreneurial startups breaking new ground in exciting categories like better-for-you snacks, functional beverage, premium beverage, brands that use dates as an ingredient.
Value chain technology
Supply chain and distribution visibility and efficiency, sales and marketing functionality, grower ecosystem support, sustainable packaging solutions.
Ingredient technology
Extraction and upcycling technology, alternative proteins, nutrition enhancement, food sustainability.
